From $11.75/can
Alaskan Sockeye Red Salmon- Salted 7.5 oz.
Price range: $40.00 through $234.00
Our Alaskan Sockeye Salmon is packed with skin and bones, fully cooked in its own natural juices to lock in the flavor and nutrients. This method not only preserves the vital Omega-3’s but also provides a great natural source of calcium.
Alaskan Sockeye Salmon, wild-caught and freshly canned in Ketchikan, Alaska.
Sockeye salmon is exceptionally rich in omega-3 fatty acids, specifically EPA and DHA, which are crucial for maintaining heart health by reducing inflammation, lowering blood pressure, and decreasing risk factors for disease. It’s a high-quality protein source (approx. 46 grams of protein per can!) which helps to repair tissue, protect bone health, and maintain muscle mass.
Sockeye is packed with essential vitamins and minerals, and is an excellent source of several B vitamins (B1, B2, B3, B5, B6, and B12), which are necessary for energy production, controlling inflammation, and protecting heart and brain health. Also a good source of vitamin D, crucial for bone health and immune function, and selenium, important for thyroid and hormonal health. Sockeye salmon also contains astaxanthin, a powerful antioxidant that gives the fish its distinctive red color. Astaxanthin has been linked to reduced risk of heart disease by improving the elasticity of blood vessels, reducing inflammation, and combating oxidative stress.
It’s very low in mercury, making it a safe choice for regular consumption, especially for pregnant women, breastfeeding mothers, and children.
Choosing wild-caught Alaskan sockeye salmon not only supports a healthy diet but also promotes sustainable fishing practices. Alaska’s fisheries are well-managed to ensure the long-term health of salmon populations and their natural habitat.
A Natural Source of Nutrition
Our Alaskan Sockeye Salmon is packed with skin and bones, fully cooked in its own natural juices to lock in the flavor and nutrients. This method not only preserves the vital Omega-3’s but also provides a great natural source of calcium.
Ingredients: Wild Alaskan Sockeye Salmon, sea salt.
No water, oil or preservatives are added. Packed with skin and bones (fully cooked), a great natural source of calcium.
Cooked only once in its own natural juices to preserve vital Omega 3’s and nutrients. The liquid in the can is the pure fish oil.
MSC certified and packed in non-BPA cans.
Cases are 24 cans. Half cases are 12 cans.
$10/each.
Save $6 when you buy a case (24 cans)
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Robert Davis (verified owner) –
Oregons Choice is THE BEST canned fish We’ve ever eaten.The ONLY way to get fish this good is by using fresh prime grade fish! I recommend Oregon’s Choice to anyone!
Bob Davis
Robert Mann (verified owner) –
I have been buying Tuna from Oregon’s Choice for over 15 years. Until recently I was buying a name brand Sockeye Salmon, but decided to try Oregon’s Choice to see if it was better. Without a doubt it is far superior. I love it straight out of the can.
Robert Mann
piggterry (verified owner) –
We enjoyed the sockeye very much. I have always been very happy with all the products I receive!
Lisa Cullen (verified owner) –
Love Oregon’s Choice tuna and this salmon is great too!
Rhonda Berger (verified owner) –
I LOVE this salmon. Nothing can compare! I wouldn’t eat any other brand. I love the skin + give the bones to my dog. Cooked in its own juice. What more could you ask for? Right out of the can or with some Veganaise. Mmmmm!
Heather Tyreman (verified owner) –
Delicious product as are all the products from Oregon’s Choice. I often open a can over a bed of chopped lettuce for lunch.
Peggy Damesworth (verified owner) –
I love this beautiful colored salmon in my salads. My doctor gave me the Oregon Choice Website as he asked me to quit eating my regular grocery store Salmon. He personally had Oregon Choice tested and eats it exclusively himself. He was worried about the mercury content I was getting in my grocery store Salmon. The quality and taste are so superior that I’ve never gone back. To this day, Dr. Bergen will randomly test this product every 12-18 months and let’s his patients know in his newsletter that it’s still safe! The same is true of their tuna which is so good also! Been a customer for years!!!
ssturges –
My family loves this salmon! It’s so tasty, and so very healthy, too. It’s a great addition to our canned fish pantry. (We love the tuna, too!)
Claudia Standley (verified owner) –
Have purchased the tuna for years. Then noticed the recipe for salmon chowder, made it, the best by far. Loads of compliments from the hubby!!!!! Thanks for great products!!!
Traci Davis (verified owner) –
I love this salmon! We’ve been a customer for years! It’s so much better than store bought. You can see it and taste it! SueAnna and everyone at Oregon’s Choice do a wonderful job!
Claudia Standley (verified owner) –
Love the salmon chowder, husband can’t get enough of it!!!!
Karen Cox (verified owner) –
SueAnna asked me to try this because I had stayed away from sockeye in the past. I love the deep red color- indicative of its health properties, I read. The best point is that I was not overwhelmed by skin and bones. Nice surprise.